Topping this list of Taste Atlas is Cernik, which is a delicious cheesecake from Poland. It is prepared from eggs, sugar and twarog (a type of curd cheese). Cernik can be baked on top of a crunchy cake base or can be eaten without cooking. Among its popular variations is a sponge cake-version, decorated with jelly and fruits, giving this dessert a classic touch.
At the second place is India’s favorite sweet Ras Malai Name is included. This sweet is originally from West Bengal, which is very much liked all over India. For example, the taste of this sweet can be guessed from the names ‘juice’ (juice) and ‘cream’ (cream). This sweet is soft and spongy. For this sweet made from ‘Chhena’, fresh paneer is first prepared by adding lemon juice to milk. The Ras Malai is then boiled in sugar syrup and soaked in ‘Rabri’, a sweetened milk syrup flavored with cardamom, almonds and pistachios. Some people like to eat it after cooling it in the fridge. This sweet is mainly served on Holi and Diwali in India. Let’s take a look at its top 10 list.
Other popular paneer desserts are also included in the worldwide famous ’10 Best Paneer Desserts’ list. Here’s the full list:
1.Cernik, Poland
2.Rasmalai, India
3.Sfakianopita, Greece
4.NYC Style Cheesecake, USA
5.Japanese Cheesecake, Japan
6.Basque Cheesecake, Spain
7.Rakóczi Turos, Hungary
8.Melopita, Greece
9.Kassekuchen, Germany
10.Missa Razi, Czech Republic
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